Tucked inside 88 Mall Kepayan, I-Mushroom Cafe has grown into a comforting retreat for diners who want meals that nourish both body and spirit. The atmosphere hums softly through lunch and drifts into relaxed dinners, inviting guests to unwind, enjoy, and savor wholesome plant-powered creations.
A Plant-Powered Take on Malaysian Favorites
I-Mushroom brings Malaysian comfort food into a new, vibrant light through thoughtful vegetarian reinvention. Signature highlights include:
• Nasi Lemak Golden Mushroom Meat
• Vegetarian Curry Mutton Rice
• Sweet & Sour Chicken Rice
• Olive Salad Fried Rice, the crowd-favorite that embodies the brand’s simple, nourishing ethos
These dishes stay true to local flavor traditions while honoring a healthier direction, making them ideal for both vegetarians and curious foodies alike.
Wholesome Hotpot: Comfort in One Pot
The cafe’s well-loved Healthy Hotpot offers three comforting broths:
• Tom Yam
• Bak Kuh Teh
• Clear Soup
At only RM23.50, diners enjoy a bubbling pot brimming with nutrients and fresh ingredients. It’s a favorite among regulars who want a satisfying yet gentle meal.
Western Inspirations Crafted with Care
Beyond local delights, I-Mushroom serves an inviting range of Western favorites, from pesto pasta to creamy white sauce spaghetti, and more than five kinds of vegetarian pizzas. All pizzas feature Chef Andrew’s signature Italian tomato paste, a recipe perfected through years of dedication and craftsmanship.
Featuring the Visionary Behind the Flavor
Chef Andrew Yong
The soulful heart of I-Mushroom’s culinary journey belongs to Chef Andrew Yong, a celebrated figure in the Asian vegetarian culinary scene.
Chef Andrew is the founder of I-Mushroom Culture Restaurant (无国界菇料理) located in Bandar Puteri, Puchong, Selangor, proudly operating since 2004. His commitment to elevating vegetarian cuisine has earned both regional respect and international recognition.
His achievements include:
• Champion of the Asia Vegetarian Chef Competition 2022
• Judge for the Malaysia Culinary World Cup 2023
• Judge for the 2nd Asia Vegetarian Chef Competition 2023
• Host of TV8’s cooking show “活力加油站 Living Delight,” airing in 2024
• Brand Ambassador for INNOCHEF Touch
Chef Andrew’s passion flows into every dish at I-Mushroom Cafe. His expertise in vegetarian gastronomy allows the menu to balance creativity, authenticity, and nutritional value, giving patrons not just food, but a thoughtful, flavorful experience crafted with purpose.
Sip, Refresh, Repeat
Every wholesome meal deserves a fitting companion. The café offers a lineup of refreshing beverages, including fruity mixes and its prized premium Vietnamese coffee — rich, aromatic, and unforgettable.
A Place That Nourishes More Than Hunger
With heartfelt recipes, a warm dining atmosphere, and a culinary master guiding its vision, I-Mushroom Cafe is more than just a vegetarian eatery. It is a sanctuary for mindful meals, meaningful flavors, and a celebration of healthier living.
Join their official facebook I-Mushroom Cafe
A delicious choice for every guest who walks through its doors.
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