Cherry Restaurant August Promotion
Cheery restaurant introducing its latest Tilapia Set Menu promotion for the month of August on wards specially prepared by Chef Chung Shau Shyong a local chef who has been in culinary industry for more than 20 years.
Tilapia Set Menu available in two packages:
Set A (8-10pax) RM338+ include four treasure seafood think soup, Hong Kong style steamed tilapia, sesame fragrant chicken, lamb ribs in BBQ sauce, salted egg bean curd with fried potato flakes, broccoli with bailing mushroom and lychee bean curd ( served with white rice and Chinese tea)
Set B (4-5pax) RM168+ include fish maw soup, Hong Kong style steamed tilapia, steamed chicken with abalone sauce, stir fried French bean with salted egg, clay pot tofu with minced meat and salted fish and lychee bean curd (served with white rice and Chinese tea)
Both packages available from Monday to Friday, starting 6pm to 10pm and strictly for dine in only. Jesselton Diners card holder are entitled for 5% discount and during birthday month, Card holders entitle for 15th% discount.
For those who wish to join the Jesselton Diners dining membership, may sign up by purchasing the card at RM47 which then receive RM50 cash voucher (01 voucher) and able to enjoy 10% discount on a la carte as well as able to get member price for selected promotional items.
Cherry Restaurant is the only Chinese restaurant in inanam area with air-conditions with free basement car park facility that can accommodate up to 120 people. The restaurant is well-known for its popular selection of Cantonese style dim sum and other scrumptious authentic Chinese cuisine which also cater for special function such as anniversary dinner, full moon celebrations, birthday, corporate annual luncheon and others. Cherry restaurant banquet hall can accommodate up to 200-220 people at one time for private functions and events. For reservation & enquiry, please contact 088-423 718, 088-429 377 or 010-9600370
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