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Friday, August 25, 2017

OFFICIAL PEELING OF PROMENADE'S GIANT LONGEVITY PEACH BUN



Kota Kinabalu, Sabah 24th August 2017 - Promenade Hotel Kota Kinabalu's team of Master Chefs led by award-winning Executive Chef H.K.Cheong made history once again by preparing a -2 feet height Giant Longevity Peach *Bun plus 59 Mini Longevity Peach *Buns - a symbolic gesture that signifies relentless success and abundance of wealth in conjunction with Malaysia's 60th Merdeka Celebration.



The Giant Longevity Peach *Bun was officially launched with the outer layer of the *bun was peeled by 8 hotel management team led by the hotel's General Manager Mr. Hafizan Wong at the hotel's halal Dynasty Chinese Restaurant



The launch was witnessed by Senior Citizens from the Senior Day Care Centre of Kota Kinabalu's Widows Welfare Association (SDCC-KKWWA) and friends from the media fraternity followed by sumptuous lunch. 


"We've specially invited aunties from SDCC-KKWWA whom we believe will appreciate such gathering ass this was aimed at spreading cheers and to lift the spirit of elderly folks living at the home ass part of the hotel's corporate social responsibility (CSR) effort" - said Ms. Anita Chung, Group Director of Sales & Marketing.



Mini Longevity Peach *Buns will be sold at RM3.00 per piece until 31st August 2017 from 11:30 am - 2:30 pm (Monday-Friday) and 7:30 am - 2:30 pm (Saturday, Sunday & Public Holiday). Sales proceeds from the mini longevity peach *buns on the launching day (i.e. Thursday, 24th August 2017) will be channelled to Rumah Bakti Harapan, Inanam - a home to mentally and physically challenged residents. 


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