Cherry Restaurant is offering Chinese New Year 9-course set menu and Chinese New Year Poon Choi Set. Both promotions are available from 15 January 2018 onwards and now available for booking. Among cherry’s signature dishes featured in the 9-course Chinese New Year menu are 4 Hot & Cold Combinations 四季发财, Eight Treasure Seafood Soup 八仙过海来拜年 consist of 8 types of seafood and vegetables, Steam Corn-fed Chicken with Dry Scallop 飞黄腾达, Sesame Salad Prawn w/ Mix Fruit 捞到哈哈笑 (similar to prawn cocktail, but this item mixed with sesame sauce instead of thousand island), Steamed Tiger Grouper 龙虎抱金齐贺岁, Broccoli w/ Mushroom, Pacific Clam & Fatt Choi 恭喜发财, Fried Rice w/ Smoked Ham 粒粒黄金皆欢喜 and Lemon Toddy Palm Bean curd 甜甜蜜蜜阖家欢, priced at RM 698+ Per Set for 8-10 pax.
Customer can add on a set of Yee Sang with the Chinese New Year Set promotion at RM88+ per set. While Chinese New Year Poon Choi Set 贺年团圆盆菜宴, the Poon Choi dish consist of Abalone, Fish Maw, Yellow Prawn, Dry Mushroom, Pacific Clam, Sea Asparagus, Slice Abalone, Vegetarian Sheet, Broccoli, Long Cabbage, Straw Mushroom and Scallop, Five Hot & Cold Combinations 五福临门, Double Boiled Ginseng Chicken Soup 春回大地 (Double Boiled Chicken Soup with Ginseng in Steamer at least 6 hours and above), Hakka Style Steam Corn-fed Chicken w/ Soy Sauce Shallot Oil 大吉大利, Garlic Rice 丰衣足食 and Lemon Toddy Palm Beancurd 甜甜蜜蜜阖家欢, priced at RM 988+ per set for 8-10 pax and with an add on Yee Sang at RM48+ per set.
Cherry Restaurant is the only Chinese restaurant in Inanam area with air-conditions with free basement car park facility that can accommodate up to 120 people. The restaurant is well-known for its popular selection of Cantonese style dim sum and other scrumptious authentic Chinese cuisine which also cater for special function such as anniversary dinner, full moon celebrations, birthday, corporate annual luncheon and others. Cherry Restaurant banquet hall can accommodate up to 200 – 250 people at one time for private functions and events. Contact person: Rosalia Mamporok (Cherry Club Manager) and Wilson Chia (F&B Executive).
Contact Number : 088- 423718 / 088- 429377
F&B Helpline : 010- 9600370.
Address : No: 28, 5 ½ Mile Jalan Tuaran, Inanam, Kota Kinabalu
Facebook Page : https://www.facebook.com/cherryrestaurantkk
Wechat Id : cherryrestaurant
Capacity: 120 -150pax
Business Hours: Open daily from 8am till 12 midnights.
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